DURIENSE REGIONAL 2022
TRÊS BAGOS SAUVIGNON BLANC 2023
TRÊS BAGOS SAUVIGNON BLANC 2023
Outside the concept of the genesis of the Três Bagos brand and the result of an experience that resulted in a sales success, it is a monovarietal that expresses itself through the fresh aromas intrinsic to the variety, which when combined with the aging in wood gain structure, factors that dictate good storage capacity.
Tasting Notes
Tasting Notes
Color: Lively, Citrus lemon
Nose: Exuberant, it is quite aromatic and fresh. It shows notes of
tropical fruit, such as pineapple, contrasting with white-fleshed fruit,
like melon, complemented with slight vegetable nuances
remember asparagus.
Mouth: With a fresh entry, it reveals itself to be very fruity and balanced.
It has good acidity, supported by flavors of ripe fruit,
with some tropical notes, which characterize it and give it
balance. Long and persistent finish. Good capacity for evolution.
Harmonization
Harmonization
Harmonization: To drink as an aperitif, alone, or at the table, with salads, fish dishes, seafood and sushi. Suitable for vegans and vegetarians.
Technical Information
Technical Information
- Varieties: Sauvignon Blanc
- Serving Temperature: 11.ºC
- Harvests: 2000, 2001, 2002, 2003, 2005, 2006, 2009 to 2023
- Total Acidity: 5.30 g/dm3
- pH: 3.29
- Alcohol content: 13.0%